Foodie Fridays: Farmer’s Market Finds

Posted July 16th, 2021

Summer farmer’s markets are full of fresh picked goodness from the farm. Last week I found Lots of green, yellow, and purple beans-also known as string beans. Eat them raw; steam them lightly and marinate in a vinaigrette dressing; sauté them with lots of garlic and sprinkle with some toasted pine nuts, slivered almonds, or walnuts; […]